Sunday, March 22, 2009

Easy Peasy Cinnamon Buns

Some Sunday mornings we have cinnamon rolls for breakfast. Well we were out of the store bought kind so I decided to get creative with a roll of pizza dough! My hubby said they reminded him of Cinnabons!


Here is my recipe for Easy Peasy Cinnamon Buns.

-Unroll one roll of refrigerated pizza dough on your cutting board.
-Sprinkle the entire crust with cinnamon (covering the dough) and top with several tablespoons of sugar.
-Cut thin pats of butter or margarine and lay over dough.
-Roll up the entire dough. You may have to rearrange the pats of butter.
-Slice the roll into about 8 buns.
-Lay in an ungreased pan and bake at 375 for 20 minutes.
-Top with cream cheese icing. (I used the tub kind!)

3 comments:

Robin said...

excuse me, ma'am! what is the nutritional info on these delicious things????

momstheword said...

It is yummy! Although right now these rolls are looking pretty good!

The Glover Family said...

Those rolls LOOK awesome!!!This I will have to try. Your casarole(sp?) was great too! My little cousin came over and ate her whole plate full. Which is rare because she is a picky eater. Also I am doing pictures next Saturday. Let me know what time you want!! See you Sunday. O..HAPPY BIRTHDAY MICAH!!!